GTS Alumni

Barbara Roqueto dos Reis
School of Animal Sciences

Kayla Alward
School of Animal Science (Dairy)

Martha Calvert
Food Science and Technology

Leticia Campos
School of Animal Science (Dairy)

Nicholas Wege Dias
School of Animal Science

Assistant Professor, Kansas State University

Karen Duerksen
School of Plant and Environmental Sciences

Lana Petrie
Agricultural, Leadership, and Community Education

Sara Cloff
School of Animal Science

Leah Hamiltoon
Food Science and Technology

Virginia State University, Research Assistant Professor

Haylee Hanling
School of Animal Science

University of Wisonsin-Madison, Research Associate

Joshua Mott
School of  Plant and Environmental Sciences

Jennie Wagner
School of Plant and Environmental Sciences

Charles Zumbaug
School of Animal Sciences

BSM Partners, Assistant Manager Nutrition

Hannah Angel
Crop and Soil Environmental Sciences

Caitlin Cridland
Biochemistry

Virginia Tech, Collegiate Assistant Professor
Department of Biochemistry
 

Aerial Heminger
School of Plant and Environmental Sciences

Didier Mena-Aguilar
Biochemistry

Jacquelyn Prestagaard
School of Animal Sciences

Ibukun Alegbeleye
Agricultural, Leadership, and Community Education

Elizabeth Clark
Food Science and Technology

McCormick & Company, Senior Scientist, Sensory & Consumer Sciences

Sarah Donnelly
Human Nutrition, Foods, and Exercise

UNC Asheville, Assistant Professor, Department of Health and Wellness

Anna Fausnacht
Human Nutrition, Foods, and Exercise

Rachel Mack
Agricultural, Leadership, and Community Education

Christopher McCullough
School of Plant and Environmental Sciences

Oumoule Ndiaye
Food Science and Technology

Univeristy of the District of Columbia, Postdoctoral Scholar Researcher

Connor Owens
School of Animal Sciences

Nicole Arnold
Food Science and Technology

The Ohio State University, Assistant Professor

Andre Diatta
Crop and Soil Environmental Science

Universite Gaston Berger, Assistant Professor (Agronomy)

Laura Hanzly
Biological Systems Engineering

UMass Dartmouth, Assistant Teaching Professor

Audra Harl
School of Animal Sciences

Qualla Ketchum
Biological Systems Engineering

Sihui Ma
Food Science and Technology

Bethany Wolters
Crop and Soil Environmental Science

University of Tennessee at Martin, Assistant Professor of Plant and Soil Sciences

Laura Balis
Human Nutrition, Foods, and Exercise

Gretchen Swanson Center for Nutrition, Research Scientist

Chelsea Corkins
Biological Systems Engineering

Francisco de la Mota
School of Plant and Environmental Sciences

Houston Botanic Garden, Director of Horticulture

Emily Ott
Crop and Soil Environmental Science

Verdantas, Ecologist

Justin Sperringer
Human Nutrition, Foods, and Exercise

Cambrex, Senior Scientist II

Paul Velander
Biochemistry

Wyatt Technologies, Application Scientist

Javier Garcia
School of Animal Sciences

U.S. Department of Agriculture, Research Associate

Adam Geiger
School of Animal Sciences

Zinpro Corporation, Research Nutritionist, Dairy

Georgianna Mann
Human Nutrition, Foods, and Exercise

University of Mississippi, Associate Professor

William Moore
Human Nutrition, Foods, and Exercise

Chantel Wilson
Crop and Soil Environmental Science

Penn State University, 4-H STEM Extension Specialist

Yanliang Yang
Agricultural and Applied Economics

Angela Bailey
Human Nutrition, Foods, and Exercise

Bridgewater University, Assistant Professor

Anne Brown
Biochemistry

Beam Diagnostics Inc., Chief Innovation Officer; Virginia Tech, Associate Professor

Courtney Crist
Food Science and Technology

Mississippi State University, Associate Extension Professor and Food Safety Specialist

Tanya Halliday
Human Nutrition, Foods, and Exercise

University of Utah, Assistant Professor

Stephanie Houston
Biological Systems Engineering

Virginia Department of Environmental Quality, Corrective Action Project Manager

Gordon Jones
Crop and Soil Environmental Science

Oregon State University, Extension Agronomist; Assistant Professor

Gabrielle Fundaro
Human Nutrition, Foods, and Exercise

Self-employed, Editor at Feastgood; Researcher at Examine.com; Consultant at Vitamin PhD Nutrition

Mara Grossman
School of Plant and Environmental Sciences

Matthew Schroeder
Food Science and Technology

Regents School of Oxford, Associate Head of School/Upper School Principal

Jason Smith
School of Animal Sciences

Dan Tekiela
School of Plant and Environmental Sciences

LiYun Ye
Food Science and Technology